Penta International Corporation
Chemistry innovation
Materials supplied by Penta International Corporation (4,065)
| Material Name | CAS | Formula | MW | Odor | Supplier Products | |
|---|---|---|---|---|---|---|
| 2,5-dimethyl furan | 625-86-5 | C6 H8 O | 96.12896000 | meaty | ||
| 2,5-dimethyl pyrazine | 123-32-0 | C6 H8 N2 | 108.14376000 | chocolate | ||
| 2,5-dimethyl pyrazine and 2,6-dimethyl pyrazine mixture | 123-32-0 | C6 H8 N2 | 108.14376000 | chocolate | ||
| 2,5-dimethyl thiazole | 4175-66-0 | C5 H7 N S | 113.18279000 | nutty | ||
| 2,5-dimethyl thiophene | 638-02-8 | C6 H8 S | 112.19476000 | sulfurous | ||
| 2,5-dimethyl-3-furan thiol | 55764-23-3 | C6 H8 O S | 128.19396000 | sulfurous | ||
| 2,5-dimethyl-3-thiofuroyl furan | 65505-16-0 | C11 H10 O3 S | 222.26330000 | coffee | ||
| 2,5-xylenol | 95-87-4 | C8 H10 O | 122.16690000 | phenolic | ||
| 2,6-dichloropyrazine | 4774-14-5 | C4 H2 Cl2 N2 | 148.97794000 | - | ||
| 2,6-dihydroxyacetophenone | 699-83-2 | C8 H8 O3 | 152.14936000 | - | ||
| 2,6-diisopropyl phenol | 2078-54-8 | C12 H18 O | 178.27466000 | - | ||
| 2,6-dimethoxyphenol | 91-10-1 | C8 H10 O3 | 154.16530000 | smoky | ||
| 2,6-dimethyl pyrazine | 108-50-9 | C6 H8 N2 | 108.14376000 | chocolate | ||
| 2,6-dimethyl thiophenol | 118-72-9 | C8 H10 S | 138.23270000 | sulfurous | ||
| 2,6-dimethyl-4-heptanol | 108-82-7 | C9 H20 O | 144.25760000 | ethereal | ||
| 2,6-lutidine | 108-48-5 | C7 H9 N | 107.15573000 | nutty | ||
| 2,6-xylenol | 576-26-1 | C8 H10 O | 122.16690000 | medicinal | ||
| 2-(1-ethyl propyl) pyridine | 7399-50-0 | C10 H15 N | 149.23655000 | - | ||
| 2-(2-butyl)-4,5-dimethyl-3-thiazoline | 65894-82-8 | C9 H17 N S | 171.30649000 | meaty | ||
| 2-(methyl thio) ethanol | 5271-38-5 | C3 H8 O S | 92.16096000 | meaty | ||
| 2-(methyl thio) ethyl acetate | 5862-47-5 | C5 H10 O2 S | 134.19810000 | tropical | ||
| 2-(methyl thio) phenol | 1073-29-6 | C7 H8 O S | 140.20496000 | sulfurous | ||
| 2-acetyl butyrolactone | 517-23-7 | C6 H8 O3 | 128.12736000 | - | ||
| 2-acetyl cyclopentanone | 1670-46-8 | C7 H10 O2 | 126.15510000 | - | ||
| 2-acetyl furan | 1192-62-7 | C6 H6 O2 | 110.11222000 | balsamic | ||
| 2-acetyl pyrazine | 22047-25-2 | C6 H6 N2 O | 122.12702000 | popcorn | ||
| 2-acetyl pyridine | 1122-62-9 | C7 H7 N O | 121.13899000 | popcorn | ||
| 2-acetyl pyrrole | 1072-83-9 | C6 H7 N O | 109.12799000 | musty | ||
| 2-acetyl thiazole | 24295-03-2 | C5 H5 N O S | 127.16605000 | popcorn | ||
| 2-acetyl thiophene | 88-15-3 | C6 H6 O S | 126.17802000 | sulfurous | ||
| 2-acetyl-1-methyl pyrrole | 932-16-1 | C7 H9 N O | 123.15493000 | earthy | ||
| 2-acetyl-1-pyrroline | - | C6 H9 N O | 111.14393000 | popcorn | ||
| 2-acetyl-2-thiazoline | 29926-41-8 | C5 H7 N O S | 129.18199000 | corn chip | ||
| 2-acetyl-3,5-dimethyl furan | 22940-86-9 | C8 H10 O2 | 138.16610000 | balsamic | ||
| 2-acetyl-3,5-dimethyl pyrazine | 54300-08-2 | C8 H10 N2 O | 150.18090000 | nutty | ||
| 2-acetyl-3-ethyl pyrazine | 32974-92-8 | C8 H10 N2 O | 150.18090000 | nutty | ||
| 2-acetyl-3-methyl pyrazine | 23787-80-6 | C7 H8 N2 O | 136.15396000 | nutty | ||
| 2-acetyl-5-methyl furan | 1193-79-9 | C7 H8 O2 | 124.13916000 | nutty | ||
| 2-acetyl-5-methyl thiophene | 13679-74-8 | C7 H8 O S | 140.20496000 | spicy | ||
| 2-aminoacetophenone | 551-93-9 | C8 H9 N O | 135.16593000 | - | ||
| 2-aminoisobutyric acid | 62-57-7 | C4 H9 N O2 | 103.12113000 | - | ||
| 2-aminomethyl-1-ethyl pyrrolidine | 26116-12-1 | C7 H16 N2 | 128.21852000 | - | ||
| 2-aminopyrazine | 5049-61-6 | C4 H5 N3 | 95.10485000 | - | ||
| 2-aminothiazole | 96-50-4 | C3 H4 N2 S | 100.14388000 | - | ||
| 2-benzofuran carboxaldehyde | 4265-16-1 | C9 H6 O2 | 146.14522000 | fruity | ||
| 2-benzyl pyridine | 101-82-6 | C12 H11 N | 169.22667000 | - | ||
| 2-bromo-2-nitro-1,3-propane diol | 52-51-7 | C3 H6 Br N O4 | 199.98862000 | - | ||
| 2-butane thiol | 513-53-1 | C4 H10 S | 90.18870000 | - | ||
| 2-butanol | 78-92-2 | C4 H10 O | 74.12290000 | fruity | ||
| 2-butanone oxime | 96-29-7 | C4 H9 N O | 87.12193000 | - |